EASTER BRUNCH COURSE
$44.95 per person
*Minimum 2 Servings.

STARTER
*All items will be served

Egg Mimosa

Dried Fruit 주전부리

Porridge of the Day 오늘의 죽

Fresh House Salad 샐러드

Appetizer 전채요리,

Modeum Jeon 삼색 모듬전

Gujeolpan 구절판
A platter of nine delicacies consisting of colorful vegetables, meat and wheat crepes.
The vegetables and meat are wrapped in thin wheat crepes stacked in the central compartment and dipped in a mustard-soy sauce.

KOREAN BARBECUE

*All items will be served

Chicken 닭구이

Marinated Beef Short Ribs 양념갈비

AFTER BARBECUE 식사 Mini size

*Your choice of 1 item will be served

Yeongyangbap with Doenjang Jjigae or Sundubu Jjigae 영양밥과 된장찌개 또는 순두부찌개

Steamed rice with red dates and chestnuts with soybean paste stew or organic soft tofu stew

Mul Naengmyeon 물냉면 (Buckwheat noodles in cold broth)

Bibim Naengmyeon 비빔냉면 (Cold buckwheat noodles with spicy sauce)

DESSERT 디저트

TO MAKE RESERVATIONS, PLEASE CALL 212-736-3232